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Opening Hours Today: 12:00pm - 11:00pm
020 8293 0880
  • Greenwich Market, 
  • London, 
  • Greater London, 
  • SE10 9HZ
020 8293 0880
Opening Hours:
12:00pm - 11:00pm
Food Service Times:
12:00pm - 8:00pm
Open Today: 12:00pm - 11:00pm
All your pub favourites...

Whether it’s our crispy, beer battered fish and chips that takes your fancy, gourmet burgers or prime steaks, you’ll find our menus are bursting with tasty and freshly prepared dishes that you’ll be dying to dive into.

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What Sundays are made for...

Beefed up roasts, boat-sized Yorkies and our oh-so crispy roast potatoes. There’s no messing when it comes to Sunday Roasts at The Coach and Horses. Bring on the weekend.

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Wine Menu
Food Menu

WHITE WINES

CRISP & FRUITY
Vialetto Pinot Grigio DOC

Italy / Elegant-Clean-Floral

  • £5.95
  • £8.10
  • £24.00
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp-Grapefruit-Tropical

  • £5.95
  • £8.10
  • £24.00
Viña Torcida Rioja Blanco

Spain / Apple-Pear-Blossom

  • £5.85
  • £7.95
  • £23.50
Esprit Marin Picpoul de Pinet

France / Pear-Mineral-Crisp

  • £6.80
  • £9.40
  • £28.00
MINERAL & COMPLEX
Chablis Domaines Brocard

France / Flinty-White Peach-Grassy

  • £34.50
Gavi Cá di Mezzo

Italy / Green Almond-Citrus-Crisp

  • £7.20
  • £9.90
  • £29.50
AROMATIC & SPICY
Quercus Pinot Bianco

Slovenia / Lemon-Ginger-Supple

  • £6.80
  • £9.40
  • £28.00
RIPE & ROUNDED
Deakin Estate Viognier

Australia / Honeysuckle-Apricot-Opulent

  • £29.50
Featherdrop Bay Sauvignon Blanc

New Zealand
Green Pepper-Gooseberry-Passion Fruit

  • £7.20
  • £9.90
  • £29.50

RED WINES

RICH & SPICY
Bodega Norton Porteño Malbec

Argentina / Bold-Pepper-Damson

  • £6.35
  • £8.60
  • £25.50
Deakin Estate Artisan’s Blend Shiraz Cabernet

Australia / Blackberry-Pepper-Floral

  • £6.85
  • £9.30
  • £27.50
Cloof Very Sexy Shiraz

South Africa / Rustic-Weighty-Blackberry

  • £30.00
SOFT & FRUITY
Colección Privada Reserva Merlot

Chile / Soft-Vanilla-Blackberry

  • £5.95
  • £8.10
  • £24.00
La La Land Pinot Noir

Australia / Silky-Strawberry-Cranberry

  • £7.55
  • £10.40
  • £31.00
RIPE & JUICY
Jealousy Pinot Noir

France / Jammy-Spicy-Blackberry

  • £6.70
  • £9.10
  • £27.00
Viña Torcida Rioja

Spain / Cranberry-Violet-Vanilla

  • £6.45
  • £8.80
  • £26.00
SAVOURY & COMPLEX
Finca La Colonia Colección Malbec

Argentina / Jammy-Complex-Spicy

  • £7.65
  • £10.60
  • £31.50
Côtes du Rhône Château d’Aigueville

France / Elegant-Black Pepper-Violet

  • £29.50

ROSÉ WINES

PALE & DELICATE
Minuty Côtes de Provence Rosé

France / Summer fruits-Crisp-Refreshing

  • £7.80
  • £10.75
  • £32.00
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit-Herbal-Delicate

  • £8.75
  • £12.10
  • £36.00
BOLD & FRUITY
Sessola Pinot Grigio Rosé

Italy / Acacia-Zesty-Clementine

  • £5.95
  • £8.10
  • £24.00

CHAMPAGNE & SPARKLING WINES

Mezza di Mezzacorona Glacial Bubbly

Italy

  • £6.60
  • £33.00
Perrier Jouët Grand Brut NV

France

  • £59.50
Col Vittorio Superiore Prosecco DOCG

Italy

  • £6.80
  • £34.00
125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Glass Sizes: S 125ml M 175ml L 250ml Bottle: B 750ml

Starters

Soup of the day: with toasted bloomer bread.
  • £5.50
Oven baked potato wedges: with cheese, bacon and sour cream toppings
  • £5.50
Salt and peppered squid: with a sweet chilli sauce.
  • £5.50
Oven baked camembert: With apple chutney, grapes and toasted bloomer bread. (v)
  • £9.50
BBQ chicken wings: with a blue cheese sauce
  • £7.00

Pizza

Margherita. (v)
  • £10.00
Pepperoni and jalapeños.
  • £11.50
Cajun chicken.
  • £12.00

Sandwiches: (served until 4pm

Angus rump steak: with tarragon mayonnaise
  • £9.00
Bacon, lettuce and tomato: with a tarragon mayonnaise.
  • £8.00
Young’s beer battered cod goujons: with tartar sauce.
  • £8.00
Sausage and caramelised onion
  • £8.00
Mature cheddar cheese and tomato. (v)
  • £8.00
Served with a handful of chips and salad garnish.

Mains:

Steak and kidney pie: served with mashed potato, vegetables and gravy
  • £13.50
Trout supreme: served with new potatoes, romanesco broccoli and a garlic & lemon sauce.
  • £14.50
Young’s beer battered cod: with chunky chips, mushy peas and tartar sauce. 13.5
  • £13.50
Farmhouse pork sausage and mash: served with gravy.
  • £13.50
Pan fried lamb rump: served with chive mashed potato, buttered savoy cabbage and gravy.
  • £14.50
Roasted chicken: served with fries and coleslaw.
  • £13.00
Young’s beef burger: topped with cheese and salad, served with fries
  • £13.50
Cajun chicken burger: topped with cheese and chilli mayonnaise, served with fries
  • £13.00
Red lentil veggie burger: served with fries. (v)
  • £12.50
Classic Caesar salad. (v) 9.50 (add chicken
  • £12.50
Angus rump steak: served with chips and grilled tomato.
  • £15.00

Sides:

Steamed vegetables l Coleslaw l Mashed potato l Chunky chips|Fries

Steamed vegetables l Coleslaw l Mashed potato l Chunky chips|Fries
  • £3.50

Puddings

Sticky toffee pudding: with vanilla ice cream.
  • £5.50
Chocolate brownie: with vanilla ice cream.
  • £5.50
British cheese board: with grapes, apple chutney and crackers.
  • £8.50

Kids menu:

Battered cod goujons: with chips and mushy peas.
  • £6.50
Chicken goujons: with chips.
  • £6.50
Farmhouse pork sausage and mashed potato: with gravy.
  • £6.50

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