Here at the Coach, we pride ourselves on our delicious food, prepared with the freshest seasonal British ingredients. Head Chef Connor and his team have been busy preparing a menu full of classic dishes such as crispy beer-battered fish and chips, sausages and mash, among other favorites.
Finish off the weekend in style with one of our Sunday roasts, fluffy Yorkshire puddings and deliciously crispy roast potatoes!
Our bar is always stocked with premium-quality beers and spirits, and our extensive wine list presents something for every taste.
Starters
Monday - Saturday
- £4.00
pumpkin seeds, coconut yoghurt
- £6.00
wholegrain mustard mayo
- £5.00
dukkah, warm sourdough
- £7.00
pesto
- £5.00
sriracha, honey, sesame seeds
- £6.00
parmesan, truffle oil, smoked salt, rocket
- £6.00
lime, cashew
- £5.00
tartare sauce
- £7.00
pickled kohlrabi & fennel, sourdough
- £8.00
Sharers
smoked salt
add mozzarella 2.5
- £6.00
hummus, olives, roasted red peppers, halloumi fries, chilli jam, garlic flatbread
- £10.00
Lincolnshire Poacher, Shropshire Blue, West Country Brie, apple and onion chutney, seeded crackers, grapes
- £8.50
chilli jam, warm sourdough
- £14.00
Pizzas
All made with authentic home-made sourdough crust (vegan mozzarella available)
confit garlic, oregano and basil
- £7.50
mozzarella, pickled chilli, rocket
- £10.00
Shropshire Blue, mozzarella, rosary goats cheese and parmesan
- £9.50
confit garlic, truffle oil
- £9.50
Baps
all served with iceberg lettuce, pickles and fries
chilli and lime mayo, spring onion
- £16.00
house slaw, hash brown
- £13.00
house slaw, hash brown
- £10.00
Mains
cheese, ale onions, lettuce, gherkin, ketchup, mayo fries
Add bacon / blue cheese 1.5
- £14.00
cheese, shredded lettuce, saffron aioli, pickles, crispy onions, fries
- £14.00
sriracha mayo, shredded lettuce, fries
- £13.00
Shropshire Blue butter, watercress fries
- £18.00
triple cooked chips, mushy peas, tartare sauce
- £15.00
pea puree, tartare sauce, charred lemon
- £14.00
mashed potatoes, cabbage, gravy
- £13.00
garlic flatbread, rocket
- £12.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £5.50
Puddings
coconut ice cream
- £5.00
salted caramel ice cream
- £5.00
vanilla ice cream
- £5.00
Choose three scoops:
Vanilla, Strawberry, Chocolate, Salted Caramel, Pistachio, Coconut
- £5.00
seeded crackers, apple and onion chutney, grapes
Lincolnshire Poacher
West Country Brie
Shropshire Blue
- £8.00
We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Tables of 6 or more are subject to a discretionary service charge of 12.5%
(v) vegetarian
(ve) vegan
Starters
Monday - Saturday
pumpkin seeds, coconut yoghurt
- £6.00
wholegrain mustard mayo
- £5.00
dukkah, warm sourdough
- £7.00
honey, sriracha, sesame seeds, lime
- £6.00
Sharers
chilli jam, warm sourdough
- £13.00
Lincolnshire Poacher, Shropshire Blue, West Country Brie, apple and onion chutney, seeded crackers, grapes
- £8.00
hummus, olives, balsamic onions, halloumi fries, chilli jam, flatbread (ve)
- £10.00
Roasts
All served with roast potatoes, double egg Yorkshire puddings, Savoy cabbage wedge, cauliflower puree, honey roasted carrots and parsnips, gravy
braised striploin, horseradish
- £18.00
cider braised belly, apple sauce
- £14.00
pulled jackfruit, olive oil roasted roasted potatoes and vegetables
- £14.00
Mains
cheese, shredded lettuce, saffron aioli, pickles, crispy onions, fries
- £13.00
pea puree, tartare sauce, charred lemon
- £14.00
triple cooked chips, mushy peas, tartare sauce
- £15.00
sriravha mayo, lettuce, fries
- £13.00
cheese, ale onions, lettuce, gherkin, ketchup, mayo fries
- £14.00
Sides
- £4.00
- £4.00
- £4.00
- £4.00
- £4.00
Puddings
coconut ice cream
- £5.00
salted caramel ice cream
- £5.00
vanilla ice cream
- £5.00
Choose three scoops:
Vanilla, Strawberry, Chocolate, Salted Caramel, Pistachio, Coconut
- £5.00
We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
Tables of 6 or more are subject to a discretionary service charge of 12.5%
(v) vegetarian
(ve) vegan